The Heritage Ingredient for the Modern Kitchen. Upgrade your kitchen with 100% American Beef Tallow. Sourced exclusively from American cattle and handcrafted in the USA, our tallow is a nutrient-dense, seed-oil-free alternative designed for high-performance cooking and professional-grade searing.
Why Choose American Tallow?
100% USA Sourced: Derived exclusively from cattle raised on American soil to support local ranchers and a domestic supply chain.
Superior Heat Stability: With a smoke point over 400°F, it is the gold standard for searing restaurant-quality steaks and frying.
Pure & Unadulterated: Single-ingredient purity with zero seed oils, preservatives, or artificial fillers.
Eco-Friendly Glass: Packaged in a 14 oz glass jar to maintain flavor integrity and prevent plastic leaching.
Diet Friendly: Ideal for Keto, Paleo, and Carnivore lifestyles.
Versatility in the Kitchen
Searing: Achieve a deep, savory crust on steaks and cast-iron burgers.
Frying: The traditional choice for golden, crispy potatoes and vegetables.
Baking: Create the flakiest pie crusts and biscuits with traditional fat.
Cast Iron Care: A natural, food-safe way to season and protect your cookware.
A Movement for Health and Tradition
American Tallow stands for more than just great food—it is a commitment to health, self-reliance, and American values. We are reclaiming a nutrient-rich ancestral staple and celebrating the hard work of America’s culinary roots.
